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Packaged food will be trans-fat-free by which year in India, as per India's food regulator FSSAI?
A)
2021
B)
2022
C)
2023
D)
2024

Correct Answer :   2022


The Food Safety and Standards Authority of India (FSSAI) has mandated to reduce the limit of industrially produced trans-fat to less than 2 percent. The step has been taken to make the country free from the industrially produced trans fate by the year 2022, a year ahead of the World Health Organisation guidelines.

Published On : September 24, 2021
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