Latest Agriculture General Knowledge(GK) Questions and answers

1 .

Which system introduced by NIFTEM-K helps reduce post-harvest losses in perishable food transportation using solar power and IoT technology?

A)

SURAKSHA system

B)

PRADHAN system

C)

PARIVARTAN system

D)

SARTHI system

Correct Answer : SARTHI system

The SARTHI system (Solar Assisted Reefer Transportation with Hybrid Controls and Intelligence) was introduced by NIFTEM-K to address the challenge of post-harvest losses in transporting perishable foods.

By integrating IoT and real-time monitoring, SARTHI ensures optimal storage conditions for fruits and vegetables using sensors for temperature, humidity, and gas levels.

Its solar-powered air-handling unit regulates temperatures when stationary, reducing spoilage and energy use.

The system allows transporters to track and adjust conditions through a mobile app, improving shelf life and reducing both wastage and carbon footprints.

2 .

Which rice variety is being promoted by the government as a viable alternative to Pusa-44 to address the issue of farm fires in Punjab and Haryana?

A)

Pusa-1500

B)

Pusa-2100

C)

Pusa-2090

D)

Pusa-44 Plus

Correct Answer : Pusa-2090

Pusa-2090 is a new rice variety identified as a suitable replacement for Pusa-44 due to its similar yield potential and earlier harvest timing.

This variety can be harvested in early to mid-October, eliminating the need for stubble burning, a major contributor to air pollution.

By promoting Pusa-2090, the government aims to reduce environmental degradation and conserve groundwater, addressing concerns associated with Pusa-44, which has been linked to increased stubble burning and groundwater depletion in Punjab.

3 .

Which state government plans to emulate the Nilgiris cooperative farming model to benefit its farmers?

A)

Kerala

B)

Mizoram

C)

Sikkim

D)

Assam

Correct Answer : Mizoram

The Mizoram government is exploring the successful cooperative farming model implemented by the Nilgiris Cooperative Sales Society in Tamil Nadu.

A team from Mizoram has been sent to study this model, with the aim of replicating its success in Mizoram's agricultural sector.

The Nilgiris model is known for providing fair prices to farmers and eliminating the role of middlemen, thereby ensuring better market stability and farmer welfare.

This initiative demonstrates Mizoram's commitment to improving the economic conditions of its farmers by adopting proven agricultural practices from other regions.

4 .

From which Indian state were thirty-eight farmers invited to participate in the flag hoisting ceremony at Delhi's Red Fort?

A)

Punjab

B)

Uttar Pradesh

C)

Gujarat

D)

Maharashtra

Correct Answer : Uttar Pradesh

Thirty-eight farmers from Uttar Pradesh’s Mirzapur, known for their expertise in producing value-added coarse grain products, were invited to join the Independence Day flag hoisting ceremony at Delhi’s Red Fort.

This initiative reflects recognition of their contributions and the government’s support for coarse grain-based food items, aiming to promote local products and celebrate national pride through their participation in the event.

5 .

What is the focus of the CDP-SURAKSHA initiative launched by the Indian government?

A)

Fisheries

B)

Poultry farming

C)

Livestock farming

D)

Horticulture

Correct Answer : Horticulture

The CDP-SURAKSHA initiative by the Indian government is aimed at revolutionizing horticulture subsidies, and streamlining their distribution through digital integration and secure payment mechanisms.

This initiative is a significant step towards supporting horticulture farmers and promoting growth in the horticulture sector.

6 .

Which Vegetable is National Vegetable of India?

A)

Onion

B)

Pumpkin

C)

Carrot

D)

Tomato

Correct Answer : Pumpkin

Indian Pumpkin, commonly known as “Kaddu” in Hindi, holds the distinction of being India’s national vegetable.

Its widespread growth throughout the country, coupled with its adaptability to varying soil conditions, makes it a staple in Indian cuisine. This versatile vegetable can be cultivated as both a climber and a creeper.

Ubiquitous Presence and Easy Cultivation : India’s Pumpkin popularity is owed to its resilience and ease of cultivation. It thrives all over India, without needing special soil. Whether it climbs or spreads like a vine, Indian Pumpkin is known for being able to grow easily and give plenty of vegetables.

The Humble Yet remarkable Vegetable : Regarded as a humble vegetable, Indian Pumpkin stands out for its accessibility and nutritional value. Its straightforward cultivation process results in abundant and high-quality vegetables.

Pumpkin is often associated with simplicity, fittingly earning the label of a “poor person’s vegetable.” Its ability to grow easily and yield abundant produce makes it a valuable addition to the Indian diet.

Why Indian Pumpkin?
Indian pumpkin’s status as the national vegetable is not by chance. Here are a few reasons behind this distinction:

Versatility in Cooking: Indian Pumpkin can be easily cooked and pairs well with various flavors. Its adaptability in the kitchen makes it a go-to ingredient for a multitude of dishes.
Sweet and Savory: The pumpkin’s sweet taste complements not only other vegetables but also lentils and spices, making it a delightful addition to diverse recipes.
Tropical Delight: Thriving in the tropical regions of India, Indian pumpkin stands strong even during the hottest days of the year.
Year-Round Friend: Its ability to grow in the hottest months ensures a steady supply of this vegetable for Indian households.

7 .

Who has been inaugurates a nationwide meeting on agriculture for the 2022 Kharif campaign?

A)

Nitin Gadkari

B)

Nirmala Sitharaman

C)

Dharmendra Pradhan

D)

Narendra Singh Tomar

Correct Answer : Narendra Singh Tomar

Union Agriculture Minister, "Narendra Singhr Tomar" inaugurated National Conference on Agriculture for Kharif Campaign 2022-23 today at NASC Complex, New Delhi. The Minister expressed satisfaction that that as per 2nd Advance Estimates (2021-22), total food grains production in the country is estimated at 3160 lakh tonnes which will be an all time record.

Important Points :

* The Minister expressed his delight that, according to the 2nd Advance Estimates (2021-22), total food grain production in the country will reach 3160 lakh tonnes, a new high.

* The production of pulses and oilseeds will be 269.5 lakh tonnes and 371.5 lakh tonnes, respectively.

* Horticulture production is expected to reach 3310.5 lakh tonnes in 2020-21, the greatest level ever for Indian horticulture, according to third advanced projections.

* The Minister added that the centre and states will collaborate to secure the availability of herbicides and seeds, lowering farmers’ input prices.

* He argued that a method for replacing urea with Nano-urea should be developed. He stated that the government would continue to prioritise natural and organic agriculture.

* While agriculture exports have increased, the Minister stated that quality products must be prioritised in order to compete in international markets. Both farmers and exporters should benefit.

8 .

Indian agricultural exports crossed how much billion in Financial Year 2021-22?

A)

$95 bn

B)

$67 bn

C)

$50 bn

D)

$25 bn

Correct Answer : $50 bn

India's agricultural exports touched their highest-ever mark by crossing $50 billion in Financial Year 2022. The agricultural exports grew by 19.92 percent in the financial year to touch $ 50.21 billion, as per the provisional data provided by the Directorate General of Commercial Intelligence and Statistics (DGCI&S).

9 .

Which govt launched crop insurance portal of 'Mukhya Mantri Bagwani Bima Yojana'?

A)

Haryana

B)

Punjab

C)

Karnataka

D)

Uttar Pradesh

Correct Answer : Haryana

Haryana Agriculture Minister "J P Dalal" on Thursday(31st Mar 2022) launched the portal of 'Mukhya Mantri Bagwani Bima Yojana.' Under this scheme, farmers will be compensated for the damage caused to their crops due to adverse weather and natural calamities, he said.

He said that adverse weather and natural calamities like hailstorm, adverse temperature, frost, flood, cloudburst, breakage of canal/drain, water logging, high wind velocity and fire which cause crop loss, were included in this scheme.

Dalal said that 21 crops are covered under this scheme : 14 vegetables (tomato, onion, potato, cauliflower, peas, carrot, okra, bottle gourd, bitter gourd, brinjal, green chilli, capsicum, cabbage, radish), 2 spices (turmeric, garlic) and five fruits (mango, kinnow, berry, guava, lychee).

The minister said the Haryana Government will promote organic farming in a big way to enhance the income of farmers.

For promoting this, it has been decided to create a separate wing in the Agriculture Department. This wing will pay special attention to the quality and increase the productivity of food grains in the state..

10 .

Which state become India's top vegetable producer in 2022?

A)

Uttarakhand

B)

Uttar Pradesh

C)

Punjab

D)

West Bengal

Correct Answer : Uttar Pradesh

Uttar Pradesh has become the top producer of vegetables, getting back its first position by demoting West Bengal to the second position, with a difference of a million tonnes in production in 2021–22 Crop Year (CY) (July–June), after two years since 2020.

* Vegetable production in Uttar Pradesh is expected to be 29.58 million tonnes (mt) in the 2021–22 crop year (July–June), down from 29.16 mt in 2020–21, while West Bengal output is expected to dip to 28.23 mt in 2021-22 from 30.33 mt in 2020-21.

* Other top producers of vegetables as per the data in the current year 2021-22 include Madhya Pradesh at 20.59 mt, Bihar at 17.77 mt and Maharashtra at 16.78 mt.

Top fruit producer :

* Andhra Pradesh remains the top fruit producer. India’s horticulture output is likely to drop marginally by 0.4% to 333.25 mt in 2021–22 from the previous year (2020–21) as production of vegetables, spices, and plantation crops is set to decline.

* In 2021–22, Andhra Pradesh is expected to produce 18.01 million tonnes of fruit, up from 17.7 million tonnes in 2020–21. Maharashtra is anticipated to produce 12.3 million tonnes of fruit, up from 11.74 million tonnes in 2020–21.